BEEKEEPING IN UKRAINE

Ukraine in Brief

Location – in Eastern Europe, incorporates Crimea Autonomous Republic.

Area – 603,628 km2

Population – 45,888 (January 2010)

Time zone – EET (UTC+2

Summer time zone – EEST (UTC+3)

Internet TLD – .ua

Calling code – +380

Capital – Kyiv (2,8 million inhabitants).

Other big cities – Kharkiv (1, 68 million), Dnepropetrovsk (1,23 million), Donetsk (1,15 million), Odesa (1,12 million), Lviv (800 thousand).

Official language – Ukrainian

Dominant religion – Christianity (Orthodox, Greek-Catholic) 

Currency – Hryvnia =100 kopiykas ( € 1.00 – 10.27 UAH, $ 1.00 – 7.99 UAHm – May 2012)

Independence: since 24 August 1991 

Area

  • Total area – 603 628 km2
  • Water area (%) – 7 %

Population

  • Total – 45,888 (January 2010)
  • Density – 77/km2 (115th)

Government: Unitary semi-presidential republic

  • President – Viktor Yanukovych
  • Prime Minister – Mykola Azarov
  • Speaker of the Parliament – Volodymyr Lytvyn

Politics.

Ukraine is independent country under a mixed semi-parliamentary semi-presidential system with separate legislative, executive, and judicial branches. The country has a constitution. The head of state is a President of Ukraine elected by the direct popular vote by Ukrainian citizens who are 18 years and over. The highest legislative body of Ukraine is unicameral parliament – Verkhovna Rada. The highest executive body of Ukraine is the Cabinet of Ministers.

Climate

Ukraine has a mostly temperate continental climate, although a more Mediterranean climate is found on the southern Crimean coast.

Economy of Ukraine

Ukraine is a country with developed scientific and industrial base, a member of the World Trade Organization (from May 16, 2008). National economy includes such industries as heavy machinery, ferrous and nonferrous metallurgy, shipbuilding, production of buses, cars, trucks, tractors and other agricultural equipment, locomotives, machine tools, turbines, aircraft engines and aircraft equipment for power stations, oil and chemical industry and others. In addition, Ukraine is a powerful producer of electricity. Some sectors of economy of Ukraine are developing with high quality technologies.  On a good level are put the production of carrier rockets, satellites and equipment for space exploration. Ukraine is a major manufacturer of military equipment – tanks, military transport aircraft, anti-aircraft missile systems, optical equipment.

DateDay
January 1New Year’s Day
January 7Orthodox Christmas
March 8International Women’s Day
May 1 & 2Labour Days
May 9Victory Day
June 28Constitution Day
August 24Independence Day
Variable dateOrthodox Easter
Variable dateHoly Trinity Day (Triytsya)

Did you know that…

….Ukraine is the largest country located fully within Europe?

….geographically, Ukraine is located in Central Eastern Europe?

…..Ukraine is the fifth-ranked country in Europe (after Germany, Italy, United Kingdom, and France) and the 21st in the world population-wise? Ukraine is the home to 7.3% of the population of Europe and 1% of the world population?

……in Western Ukraine between the cities Uzhhorod and Rakhiv stands a historical marker ‘Geographical centre of Europe’? The status of this place was fixed at the congress of geographers in Vienna back in the XIX century, which became the first scientific attempt in the world to determine the centre of the European continent?

….four of ten European transport corridors are running thorough Ukrainian territory?

…..Ukraine has more than a quarter of all fertile black earth in the world?

…..the longest river in Ukraine is Dnipro? Out of its total length of 2201 km, 981 km is running thorough Ukraine. Dnipro is the third river in Europe in terms of the length and basin area (after Volga and Danube). Its source is the Aksenninsky Turf Swamp in the southern part of the Valdai Hills, and the river empties into Dniprovsky Estuary of the Black Sea. 65% of the total area of Dnipro basin is located within Ukraine?

….the longest cave is Ukraine is called ‘Optimistic’ and located in gypsum rocks of Podillya, Ternopil Oblast? In that cave the scientists have found and mapped 216 kilometers of passages, galleries, and grottos located 20 meters deep, which makes the Optimistic Cave the longest cave in the Old World, the longest cave in the world in gypsum rock, and the second-longest cave in the world (behind limestone Mammoth Cave in the USA). Next to it, and also in Ternopil Oblast, is the second-longest cave in Ukraine called Ozerna: its labyrinth is 114 km long. 

…..Five Ukrainian sites representing outstanding cultural and natural landmarks and constituting historical and cultural assets of the entire mankind were included to the list of UNESCO World Heritage:

  • Kiev – Saint-Sophia Cathedra
  • Kiev – Related Monastic Buildings, Kiev-Pechersk Lavra
  • L’viv – the Ensemble of the Historic Centre
  • Struve Geodetic Arc
  • Primeval Beech Forests of the Carpathians

… Ukraine is a large grain producers (belonging to the top three of the largest barley producer). Along with France, Germany, and the USA, Ukraine is one of the largest producers of sugar beet, ahead of the neighboring Poland and Turkey. Ukraine is one of the seven largest producers of sugar, vegetable oil, pork, and potato in the world, and the fifth-largest honey producer in the world?

… Ukraine spends US 590 million annually on its defense? Ukraine is the only country in the world which had voluntarily given up the nuclear weapons, and although the Hollywood producers like to show in their films the terrorists stealing nuclear bomb from Ukraine, it’s simply not true.

…..Ukraine is the 4th-ranked country in the world in terms of the number of citizens with higher education? Ukrainian population is one of the most educated in the world, and the per capita number of people with higher education is higher than the average European index.

… Ukraine has 5 sectoral state academies: Ukrainian Academy of Agrarian Sciences, Academy of Medical Sciences, Academy of Pedagogical Sciences, Academy of Legal Sciences, and Academy of Arts?

… The majority of Ukrainian population (about 70 %) speaks Ukrainian language? It differs substantially from Russian. Our language is more beautiful and melodious. Ukrainian language is considered the third lovely-sounding language in the world after the French and Japanese languages, and the World Conference of Linguists held in Rome in the middle of the 1920’s recognized Ukrainian the second-melodious language in the world after Italian. Ukrainian language belongs to the most widely used languages in the world and is ranked 26th in terms of the number of speakers. It is also the second most-spoken among the Slavic languages after Russian. About 31 million people in Ukraine can speak Ukrainian. About 4.1 million Ukrainians living in the Russian Federation speak Ukrainian language.

… The person to whom the most number of monuments was erected in the world is our Taras Shevchenko, a genial Ukrainian poet, artist, and thinker?

… First kerosene lamp was invented in 1853 in Lviv by pharmacists Ihnatiy Lukasevych and Jan Zech who worked in the pharmacy ‘Under the Golden Star’? The same year, the first surgery was performed in a Lviv hospital under the light of a kerosene lamp. Soon, kerosene lamp was exhibited at the international fair in Munich where the invention was awarded a special diploma?

….The first frame hive was invented in 1814 by PI Prokopovych

… In the 1950’s the first computer in continental Europe was built by S. Lebedev, and the digital automata theory was developed by V. Glushkov, based on which new-generation computers were created in Ukraine (‘Ukraine’, МІР)?

… The 1920s – 1940s witnessed creation of the largest charged particle accelerator in Europe, development and implementation of the theory of welding under the layer of flux (by Y. Paton)?

… Trembita used by Hutsuls in the Ukrainian Carpathians is the longest wind musical instrument in the world?

APIMONDIA FEDERATION

APIMONDIA INTERNATIONAL FEDERATION OF BEEKEEPERS’ ASSOCIATIONS

Apimondia is the International Federation of Beekeepers’ Associations and other organizations working within the apiculture sector that integrates leading specialists, scientists, businessmen and public figures of beekeeping industry.

The headquarters of the Federation is located  in Rome. The head of the organization is the President of Apimondia – Gilles Ratia. The Secretary General of Apimondia is Riccardo Jannoni-Sebastianini.

Today members of Apimondia are represented by different beekeepers association from more than 115 countries. Every two years since 1897, Apimondia is holding in different countries International Apicultural Congresses that are the largest events in the world of beekeeping.

Apimondia facilitates scientific, technical, environmental, social and economic development of beekeeping in different world’s countries.

International Apimondia Congresses have an aim to give an opportunity of exchanging of information, personal experience and achievements among beekeepers, scientist, honey-traders and equipment manufacturers, agents for development, technicians and legislators. The right to host the Congress has to be won in competition among the other applicants by the clamming country.

For the effective solutions of the most important tasks Apimondia closely cooperates with:

  1. FAO and other UN agencies (PNUD, UNIDO, etc.)
  2. Regional associations such as:
    • Apislavia
    • AAA (Asian Apicultural Association)
    • Balkan Beekeeping Federation
    • FILAPI (Iberico-Latino-Americano)
    • Nordic Beekeeper Association
    • EBPA (European Professional Beekeepers Association)
    • ACBO (Association of Caribbean Beekeepers Organizations)
    • Arab Beekeepers’ Union
    • ApiTrade Africa
    • Etc.
  3. Other beekeeping association such as:
    • CoLoss (Colony Losses Scientific Network)
    • IBRA (International Bee Research Association)
    • IHC (International Honey Commission)
    • HIPA (Association of Honey Importers)
    • FEEDM (Fédération Européenne Des Emballeurs Et Distributeurs De Miel European Federation of Honey Packers and Distributors)
    • Etc.

Nowadays, the Apimondia structure includes apiarianassociations frommore than115 countries.The total number ofbeekeepers, worldwide apiarian association members that are a part of Apimondia, encounters3,548,863 people.

The total number of professionals who are not  beekeepers,  but  their  work is closely related to beekeeping  (scientists,  apitherapists, educators,  traders, equipment and medicinal products manufacturers, veterinary drugs manufacturers, representatives of tourist  companies, government  agencies and others),  and who are considered to be a part of Apimondia,  encounters about 15% of the number of beekeepers – worldwide  beekeepers  associations  members. 

Congress Event Summary

ХХХХІІІ INTERNATIONAL APIMONDIA CONGRESS

  • Time – 29 September – 4 October 2013
  • Location – International Exhibition Centre, Brovarsky Ave 15, Kyiv.
  • Motto – “Discover the European Honeyland”
  • Main advantages – the most prestigious, massive and comprehensive event in beekeeping, both on domestic and global level.
  • Size of event – the third in scope, after the Eurovision Song Contest 2005 and the European Football Championship 2012 event in Ukraine.
  • Organizers – The Organizing Committee of the XXXXIII Apimondia International Congress (formed by the signing of the Letter of Agreement on September 16, 2009 in Montpellier (France) and implemented on September 19, 2009) consists of the representatives of the International Federation of Beekeepers’ Associations Apimondia, and Ukrainian representatives –  members of the national beekeeping organizations “Beekeepers’ Brotherhood of Ukraine” and the “Beekeepers Union of Ukraine”, also Director of Ukrainian Agricultural Products Quality and Safety Laboratory, Director of the International Exhibition Center and Director of Tourism agency “Terra Incognita.
  • Official support in 2009 – The official Support is provided by the governmental organizations. The official letters were sent to the President of Apimondia from: Prime Minister of Ukraine, Ministry of Agriculture and Food of Ukraine, Ministry of Foreign Affairs of Ukraine, Ministry of Culture and Tourism of Ukraine, Kiev City Administration, Ukrainian National University of bio-resources and nature exploitation, Ukrainian Agricultural Products Quality and Safety Laboratory, P.I. Prokopovych Institute of Beekeeping” National Scientific Center, Ukrainian International Airlines. “Terra Incognita” travel agency and the exhibition company, International Exhibition Centre, etc.
  • Official support in 2011 – On June 6, 2011, the President of Ukraine Viktor Yanukovych signed the order “On supporting of the International Congress Apimondia by the President of Ukraine” in order to promote the development of domestic beekeeping, to strengthen the image of Ukraine in the world and consolidate  the international affairs. Also the Organizing Committee of the 43rd International Apimondia Congress received a letter of support from the Prime Minister of Ukraine Mykola Azarov. On July 14, 2011, the Organizing Committee of the XXXXIII International Apimondia Congress members and the Ministry of Agriculture and Food of Ukraine representatives signed the protocol of Intentions and the program of mutual cooperation in the preparation and holding the 43rd International Apimondia Congress in 2013. The Organizing Committee of the Apimondia Congress received an official support from the Ministry of Agriculture and Food Industry of the Autonomous Republic of Crime.
  • Participants – more than 12 000 beekeeping industry representatives, from over 100 countries – the leading industry experts and specialists, scientists, international and national organizations representatives, public figures, manufacturers of beekeeping equipment and , veterinary products and other products related with beekeeping; exporters and importers of beekeeping products and also beekeepers both amateurs and professionals.
  • Scientific program – the scientific direction of Apimondia Congress will be carried under the titleBeyond the Hive: Beekeeping and Global Challenges, and will be dedicated to studying of the potential of beekeeping industry in solving of the global problems facing humanity today. We believe that in today’s dynamic and globalized world the beekeeping science have to reach beyond the narrow field of specialization and take an active position in finding solutions to such important issues as environmental pollution and exhaustion of natural resources, poverty and social inequality, cultural barriers, pandemics, and diseases of human civilization. Having discovered one of the greatest wonders of nature, bee family and its products, we have to think how we can use their miraculous power to make our world better.
  • Scientific program consists of: 7 plenary sessions of the Apimondia standing commissions; 5 plenary sessions of the Regional Apimondia commissions that will represent main achievements of the experts from five parts of the world; 16 thematic symposia within the seven Scientific Committees and the section of social and cultural aspects of beekeeping, proposed by the Ukrainian Organizing Committee; 4 Round Tables on the most important issues and problems of beekeeping. 
  • The scientific conferences are going to be held with the participation of over 800 scientists from around the world that represent about 400 scientific papers and over 800 poster presentations.The official language of the scientific program is going to be English. Also is going to be provided the simultaneous translation into Ukrainian and Russian languages. 
  • Working languages are : main (English, French, Spanish, Russian, Ukrainian, German) and additional (Korean, Chinese, Japanese). All informational materials will be prepared in these languages, as well as simultaneous translation will be held in these languages during the scientific program of the Congress and live broadcasting. Additional languages will be fully or partially involved in case of sufficient applications clearance for these. 
  • ApiEXPO-2013 – International Exhibition ApiEXPO-2013 will be held with the participation of at least 300 participants from around the world. International Exhibition Centre has 58 000 square meters for beekeeping companies from all over the world, so they can offer their products for thousands of beekeepers who want to find the best and latest in terms of sanitation, nutrition, veterinary medicine, apitherapy, tools, equipment, clothing, machinery, services materials, technology and other products associated with boost of productivity and innovation.
  • Honey World Championship – more than 100 nominations for honey, beeswax, honey drinks and other beekeeping products with new, harmonized quality standards, as well as for innovations, inventions, collections, printing etc.
  • Cultural and Social Program – There are going to be organized a lot of different events such as: the grand Opening and Closing Ceremony of the Congress, the national parties, flash mobs, promotions and contests for visitors, new records setting for Ukraine and Guinness book of records and etc. Also a number of priority Social and Cultural projects such as “Show Room”, “Video room”, “Apimondia open to the public”, “Apimondia for Children”, “Gallery of Contemporary Art”, “International Museum of Beekeeping” and this is not the whole list of events that will be provided to attract more people to participate in the Apimondia Congress.
  • Contest Program (for Ukrainian participants) – The Contest program has an aim to find and show the most interesting, creative, informative and modern topics in Ukrainian beekeeping. It will have a lot of activities such as photography contest, contest of literary works, scientific popular and reference informative articles contest; contests for children and young audiences, etc. The winners will be awarded with the Certificate of the Full Delegate of the XXXXIII International Apimondia Congress. In addition, the best exhibits will be selected to be shown during the Apimondia Congress. And the smallest winners in the competitions for the children will receive special sweet and interesting prizes.
  • Apimondia Sessions – Two scheduled General Assembly sessions of the Apimondia International Federation of Beekeepers’ Associations will be held within Congress, during which major issues concerning the functioning and existence of organization will be examined and approved, such as: charter changes, Apimondia Executive Board members and Science Commissions Presidents shifting, work planning for the upcoming years, forums and conferences planning, prior years financial statements and planning for the upcoming years, new members adoption and old members exclusion for violation or failure to pay the contribution, the election of the country that will host the next International Apimondia Congress in four years etc.
  • Tourist program – several sightseeing tours over the most prominent monuments and attractions of Kyiv, one-day technical tours over beekeepers facilities in Kyiv and Kyiv region, many pre- and post-tours over the beekeeping and tourist sights of Ukraine – all that is proposed for delegates and everyone interested to meet and share experience with beekeepers and their apiaries, apiarian products manufacturers and their enterprises, to visit beekeeping museums and scientific institutions, Ukrainian nature and significant historical and cultural monuments of Ukraine in within the Tourist program of the Congress.
  • Internet broadcasting of all events and activities (except for pre-and post-tour) of the XXXXIII International Apimondia congress will be available for beekeeping world audience on the Internet.

Such event as XXXXIII International Apimondia Congress is going to have a great influence not only over the development of the beekeeping industry in Ukraine, but also will strengthen the image and prestige of Ukraine in the world, and help to establish many important international relations that will significantly enrich the world’s apiculture.  

WORDS FROM THE PRESIDENT OF THE APIMONDIA CONGRESS

DEAR COLLEAGUES, FRIENDS AND BEEKEEPERS, BOTH AMATEURS AND PROFESSIONALS,

On Behalf of the Organizing Committee of XXXXIII Apimondia International Apicultural Congress and NGO “Beekeepers’ Brotherhood of Ukraine”, I would like to invite you to cooperation in preparation and holding of the XXXXIII Apimondia International Apicultural Congress from September 29 till October 4, 2013.

This Congress promises to be the largest international industry event in Ukraine’s history. It will become the third at scope of events in Ukraine, after the Eurovision Song Contest 2005 and the European Football Championship 2012.

More than 12 thousand visitors and participants from over 100 countries are going to come to Kyiv to visit the largest event in beekeeping industry, both on domestic and international level. 

Firstly, it is important to know that XXXXIII International Apimondia Congress is one of the most prestigious events on the international level that is going to gather a number of leading industry experts and specialists, researchers, apitherapists, beekeepers, both amateurs and professionals, representatives of international and national organizations, public and political figures, manufactures of the beekeeping equipment, veterinary drugs and other products related with beekeeping; exporters and importers of beekeeping products, journalists and media representatives and interested people. 

Secondly, I like to note that the Apimondia Congress held in Kyiv in 2013 will help to increase the interest to the Ukrainian beekeeping and attract more international and domestic investors that will also lead to the investments increasing and help to develop the beekeeping industry. We have also buit a loyal investors policy for money investments. Additionally, we are aiming to hold and take part in different events to present prepared marketing products that will show the investment potential of the beekeeping industry for the potential investors. Unique natural resources of our country, wise and experienced beekeepers – all these have formed a good base for successful capital investing.

The next important reason is that the International Apimondia Congress 2013 gives a chance to draw attention of the public to a healthy lifestyle by using beekeeping products.  The beekeeping product means not only different honey. It is a huge range of products including the royal jelly, bee pollen, propolis, beeswax, bee bread, bee venom, drone larvae’s homogenate and extract of wax moth larvae, etc. All these products are rich in different biologically active substances and used in cosmetics, pharmacy, food, and even in aviation and space technology.

It’s hard to overestimate the importance of the International Apimondia Congress for Ukrainian and worldwide representatives, such as beekeepers, researchers, apitherapists, manufactures of the beekeeping equipment and other products related with beekeeping; exporters and importers of beekeeping products, etc.

The Congress Program is going to include the next events:

  • Scientific conferences that will be held within the 7 plenary sessions of the Apimondia standing commissions and with the participation of over 800 scientists from around the world that represent about 400 scientific papers and over 800 poster presentations. The main working language are going to be English, German, Spanish and French and also will be available the additional Ukrainian and Russian languages;
  • The 5 plenary sessions of the Regional Apimondia commissions that will be held at the first time and are going to represent main achievements of the experts from five parts of the world;
  • The International Exhibition ApiExpo-2013 that will be held with the participation of at least 300 participants from all over the world;
  • Two scheduled General Assembly sessions of the Apimondia International Federation of Beekeepers’ Associations;
  • Honey World Championship that will have more than 100 nominations for honey, beeswax, honey drinks and other beekeeping products with new, harmonized quality standards, as well as for innovations, inventions, collections, printing etc;
  • World Honey Queen Competition;
  • Cultural and Social projects;
  • A number of technical, pre- and post tours over the beekeeping and tourist sights of Ukraine – all that is proposed for delegates and everyone interested;
  • a range of educational and practical measures;
  • Signing and sending the open letter of resolution for UN General Assembly consideration that will contain specific proposals of participation of the beekeeping community in the important issues;
  • Signing  the historic act of recognizing of the western honey bees or European honey bees (Apis mellifera) as the species under threat of extinction;
  • And many others.

The Scientific Program of Apimondia Congress will be carried under the title: Beyond the Hive: Beekeeping and Global Challenges

We believe that in today’s dynamic and globalized world the beekeeping science have to reach beyond the narrow field of specialization and take an active position in finding solutions to such important issues as environmental pollution and exhaustion of natural resources, poverty and social inequality, cultural barriers, pandemics, and diseases of human civilization. Having discovered one of the greatest wonders of nature, bee family and its products, we have to think how we can use their miraculous power to make our world better.

Participation in the different events within the Congress Scientific Program will give you an opportunity:

  • to discover the modern and innovative design and technologies of beekeeping industry and main achievements of the beekeeping science of the different countries;
  • to present your own researchers and theories and discuss them with leading experts and researchers from abroad;
  • to find like-minded people to follow your research path;
  • to establish and maintain contacts;
  • to conclude agreements on scientific cooperation;
  • to improve the scientific image.

The presentation of the scientific papers will be organized during 8 thematic symposia session within the work of the Apimondia Scientific Commission. The Symposia will be attended by the scientists with world names in beekeeping science and young researchers, who are just beginning their work in beekeeping direction. During these meetings delegates are going to sign and send open letter of resolution for UN General Assembly consideration that will contain specific proposals of participation of the beekeeping community in the most important issues. Besides, we are expecting to sign the historic act of recognizing of the western honey bees or European honey bees (Apis mellifera) as the species under threat of extinction.

The participation as an exhibitor or visitor of the International Exhibition ApiExpo-2013 will give you a possibility:

  • to promote your company and its brand(s):
  • to meet the foreign manufactures of the beekeeping equipment and other products related with beekeeping;
  • to buy or sell different products and services;
  • to establish and maintain contacts and sign contacts with the leading companies;
  • to improve your company image, etc.

Every next Apimondia Congress we observe that more and more companies want to participate in the International Exhibition ApiExpo for obtaining a good position for all of them and making their products and services known to the rest of the world. 

Social and Cultural Projects are going to attract participants with its actuality and possibility to learn new, unique and extremely useful information. It is a great way to communicate with like-minded people on subjects that are interested for you. 

The Tourism Program is going to give the participants a chance to discover a unique nature of the Ukrainian Honeyland that has old traditions of beekeeping. The variety and originality of beekeeping of each region have created conditions for increasing interest in Ukrainian beekeeping and in Ukraine in general. But still it is terra incognita for beekeepers worldwide. For that reason Apimondia 2013 held in Ukraine is a huge chance for beekeepers from all over the world to discover this unique Honeyland.  With the productive fund of the beekeeping industry has about 400,000 beekeepers and more than 3.7 million bee colonies and the gross annual output of honey reaches 80,000 tons, Ukraine is one of the top five countries leading in beekeeping and is on the fifth place in the world, after China, Turkey, Argentina and the United States.

The Tourism Program will include the tours to the most interesting and modern objects of the agricultural sector, leading research institutions, laboratories, bee products processing enterprises and beekeeping equipments manufacturers, apiaries and recreational centres, etc. Also you will visit significant historical and cultural places of Ukraine.

The Honey World Championship has already gain popularity among the beekeepers and beekeeping companies. The Championship nominees will be awarded for their efforts, hard work and achievements.

The World Honey Queen will be awarded with the crown and is going to become the pride of the beekeepers worldwide.

I invite partners and sponsors to cooperation that gives many opportunities to promote their company and its brands, to establish new contacts and to find the potential customers or buyers of their products and services during the preparation and holding periods of the International Apimondia Congress 2013.

I invite students, young researchers and active, sociable people to cooperation in our projects. 

I invite  journalists and media representatives to assistance . As they will be given an opportunity to report on the activities held during the preparation and holding period of the 43rd International Apimondia Congress 2013 and help all interested people to be informed on the updates and events of the congress. This cooperation is going to attract more participants that will have a chance to taste this sweet theme thanks to the beekeepers’ efforts and hard-working bees.

Such event as XXXXIII International Apimondia Congress is going to have a great influence not only over the development of the beekeeping industry in Ukraine, but also will strengthen the image and prestige of the country in the world and help to establish many important international relations that will significantly enrich the world’s apiculture.

Tetyana Vasylkivska
President
XXXXIII International Apicultural Congress
Chairperson
Brotherhood of Ukrainian Beekeepers NGO

ROUND TABLES

Monday, 30 September, 9.00-13.00 

BEEKEEPING SCIENCE IN UKRAINE

Since 1814, when Petro Prokopovych devised the first frame beehive in the world, thus starting the era of rational beekeeping, scientific component of the beekeeping industry in this country has been very strong. Today, Ukraine boasts an extensive network of research and educational institutions in the beekeeping field: Prokopovych Institute of Beekeeping National Research Centre, specialized beekeeping sub-faculties at the National University of Life and Environmental Sciences of Ukraine in Kyiv and the S.Z. Gzhytsky Lviv National Academy of Veterinary Medicine, and many other state and independent research centers.

The main areas of scientific research include development of intensive beekeeping technologies, selection and breeding, processing and use of beekeeping products, development of methods of preventing and combating bee diseases and pests, study of nectar resources and development of efficient methods of using bees to pollinate entomophilous agricultural cultures, development and manufacture of new formulas of drugs, remedies, and food compositions based on beekeeping products, study of issues of beekeeping economy, elaboration of state standards and certification of beekeeping products.

This all represents a huge body of knowledge, which requires integration into and exchange with the world community. Many issues that Ukrainian apicultural science faces today will be a topic of discussion at this round table, which has gathered country’s most prominent scholars.Moderator:Sergiy Melnychuk, Director of the Ukrainian laboratory of quality and safety of AIC products, Scientific Coordinator of the XXXXIII International Apimondia CongressInvited speakers:

  • Oleksandr Halatyuk, Director of National Scientific Center “P. I. Prokopovych Institute of Beekeeping”, Doctor of Veterinary Science, Professor, Ukraine
  • Serhiy Buhera, Deputy Director for Research of National Scientific Center “P. I. Prokopovych Institute of Beekeeping”, PhD in Agricultural Sciences, Ukraine
  • Philip McCabe, The President of the Regional Commission “Europe” of the International Federation of Beekeepers’ Associations-Apimondia
  • Dmytro Yanovych, Deputy Director, Chief of Laboratory of Instrumental Methods of Analysis The State Scientific-Research Control Institute of Veterinary Preparations & Feed Additives, Doctor of Agricultural Sciences, Ukraine
  • Evgeny Rudenko, Institute of animal science National Agrarian academy of science of Ukaraine
  • Oleksiy Losyev, The National University of Life and Environmental Sciences of Ukraine
  • Valentina Dzitsyuk, The National University of Life and Environmental Sciences of Ukraine
  • Leonid Bodnarchuk, Adviser of P. I. Prokopovych Institute of Beekeeping National Research Centre (Kyiv), Ph.D. in Biological Sciences, Professor, Ukraine
  • Volodymyr Afanasenko, Dean of the Biotechnological Faculty of the Lugansk National Agrarian University, Ph.D in Agricultural Sciences, Docent, Ukraine
  • Olga Yatsenko, Faculty of International Economics and Management of Kyiv National Economic University named after Vadym Hetman”, Doctor of Philosophy in Economy, Professor, Ukraine
  • Olena Metlitska, Doctor of Agricultural Sciences, Institute of Animal Breeding and Genetics NAAS of Ukraine
  • Olexandr Papchenko, Lugansk National Agrarian University, Ukraine
  • Yarnykh Tetyana Grygorivna, Honored Worker of Science and Technology of Ukraine, Doctor of Science in Pharmacy, Professor, Head of the Department of Technology of Drugs, National University of Pharmacy, Ukraine
  • V. Papp, National Sciences Centre “P.I. Prokopovych Beekeeping Institute”, Ukraine
  • Oleksandr Tykhonov, Head of the Department of Pharmaceutical Technology of the National Pharmaceutical University (Kharkiv), Academician, Ukraine
  • Valeriy Brovarskyy, Phd in Agricultural Sciences, Ukraine

Tuesday, 1 October 9.00 – 13.00 

ORGANIC AND NATURAL BEEKEEPING

Where do we stand in the development of organic beekeeping today? What are the markets? What are the essential elements differentiating a honey produced according to biological criteria from another honey? How effective are the controls, that are the most discriminating criteria? Necessity of further amendments of Commission Regulation (EC) No 889/2008, and why the percentage of organic beekeepers in different countries remains relatively low? This is one of those questions that should be answered with the help of specialists in this round table.Moderator:Klaus Wallner, University Hohenheim, Apiculture Institute, GermanyInvited speakers:

  • Etienne Bruneau, President of the beekeeping department of COPA (Committee of Professional Farmer Organisations of the EU), COGECA (General Committee of the Farmer’s Cooperation of the EU), Delegate Administrator of CARI (Belgium Beekeeping Centre for Research and Information), The President of the Scientific Commission “Beekeeping Technology ” of the International Federation of Beekeepers’ Associations-Apimondia
  • Nicola J. Bradbear, The President of the Scientific Commission “Beekeeping for Rural Development” of the International Federation of Beekeepers’ Associations-Apimondia, United Kindom
  • Maureen Maxwell, The President of the Regional Commission “Oceania”, of the International Federation of Beekeepers’ Associations-Apimondia, New Zeland
  • Mulufird Ashagrie, The President of the Regional Commission “Africa” of the International Federation of Beekeepers’ Associations-Apimondia, Ethiopia
  • Dinh Quyet Tam, The President of the Scientific Commission “Beekeeping Economy” of the International Federation of Beekeepers’ Associations-Apimondia, Vietnam
  • Francesco Panella, President of UNAAPI (Italian Union of Beekeepers)
  • Mohamed Salah Elmasarawy, Department of Economic Entomology, Faculty of Agriculture, Cairo Univ. Egypt
  • Miguel Vilas-Boas, Mountain Research Centre (CIMO), Polytechnic Institute of Bragança, Portugal
  • Ulrich Broeker, APICON Consulting, Germany
  • Sandra Garces, ALCONT (Asociacion Latinoamericana de Continuidad), Spain
  • Marco Lodesani, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Italy
  • Adrian Siceanu, Institute for Apicultural Research and Development, Romania
  • Valentina Cebotari, Inspector Institute for Ethics and Evironnmental Certification in Republic of Moldova, Institute of Zoology, Academy of Sciences of Moldova
  • Ansgar Westerhoff, Germany
  • Remy Vandame
  • Stefan Bogdanov, Researcher, Swiss Bee Research Centre, Ph.D.
  • Evgeny Rudenko, Institute of animal science National Agrarian academy of science of Ukaraine

Tuesday, 1 October 14.30 – 18.30 

CONSERVATION OF ENDANGERED DIVERSITY OF BEE POPULATIONS

There is clear evidence of recent declines in both wild and managed bees, which face many common threats, such as pathogens, agro-chemicals, poor nutrition, habitat loss and reduced genetic diversity. The beekeeping manipulations, commercial breeding and migratory beekeeping as well as the trade in honey bees often result in the loss of genetic diversity that is considered as one of the possible factors in the current bee losses, experienced nearly worldwide. To safeguard bee biodiversity requires close cooperation across a range of scientific and beekeeping disciplines. Sustainable management practices and adequate emergency measures are hampered by the lack of understanding of the relative importance and geographic variability of local bee populations. It is necessary to disseminate the knowledge based on the experience of any attempt to preserve local bee populations.

The discussion is open for any suggestions concerning

  • the measures needed to control the trade of bees worldwide,
  • the ideas and methods focused on the detection and conservation of the natural heritage of bee diversity,
  • the development of related breeding strategies and the perspectives of the impact of beekeeping activities on honey be diversity.

Moderator:Maria Bouga, Agricutural University of Athens, GreeceInvited speakers:

  • Karl Crailsheim, Department of Zoology, Karl-Franzens University Graz, Austria, Apimondia, The President of the Scientific Commission “Bee Biology” of the International Federation of Beekeepers’ Associations-Apimondia
  • Eliza Cauia, Institute for Apicultural Research and Development, Romania
  • Olena Metlitska, Institute of Animal Breeding and Genetics NAAS of Ukraine
  • Peter Kozmus, Agricultural Institute of Slovenia; Beekeeping Association of Slovenia
  • Per Kryger, Aarhus University, Dept. Agroecology, Denmark
  • Cecilia Costa, Agricultural Research Council (CRA), Research Unit for Apicolture and Sericulture CRA-API, Bologna, Italy
  • Pilar De la Rúa, Área de Biología Animal, Dpto. de Zoología y Antropología Física, Facultad de Veterinaria, Universidad de Murcia, Murcia, Spain
  • Maria Alice Printo, Mountain Research Centre. Polytechnique Institute of Bragança – Campus de Santa Apolónia, Bragança, Portugal
  • Lionel Garnery, CNRS, Laboratoire Evolution, Génomes et Spéciation, UPR 9034, CNRS, Gif-sur-Yvette, France
  • Marina Meixner LLH Bieneninstitut Kirchhain, Germany
  • Walter Steven Sheppard, Department of Entomology, Washington State University, USA

Wednesday, 2 October, 9.00-13.00 

GMOs AND IMPACT ON THE BEEKEEPING SECTOR

The problem of required labeling of honey containing GM pollen on the European market severely disrupted the global market for honey. The EU is the largest importer of honey. Although the administrative solution to avoid this label was made, pollen which is not allowed in the European Union prohibitedly remains in honey. With the help of experts this roundtable should point out various aspects related to this problem: impact on consumers, difficulty of analysis of GM pollen in honey, beekeepers economic impact, management of apiaries in the presence of GM cropsModerator:Walter Haefeker, The Coordinator of the Apimondia Working Group 10 “GMOs and impact on the beekeeping sector”, European Professional Beekeepers Association, ItalyInvited speakers:

  • Alexandros Papachristoforou, Laboratory of Animal Physiology, School of Biology, Aristotle University of Thessaloniki, Greece
  • Maureen Maxwell, The President of the Regional Commission “Oceania” of the International Federation of Beekeepers’ Associations-Apimondia, New Zeland
  • Dinh Quyet Tam, Apimondia, The President of the Scientific Commission “Beekeeping Economy”, Vietnam
  • Lucas Daniel Martínez, The President of the Beekeeping Federation in Argentina, Vice-president of the International Federation of Beekeepers’ Associations-Apimondia
  • José Gomercindo Corrêa da Cunha, The President of the Regional Commission “America” of the International Federation of Beekeepers’ Associations-Apimondia
  • Philip McCabe, The President of the Regional Commission “Europe” of the International Federation of Beekeepers’ Associations-Apimondia
  • Noberto Garcia (Argentina)
  • Francesco Panella, The President of UNAAPI (Italian Union of Beekeepers)
  • Claire Kremen, professor of conservation biology at University of California, Berkeley, USA
  • Charles Benbrook, the Center for Sustaining Agriculture and Natural Resources, Washington State University, USA
  • Angelika Hilbeck, Senior researcher, Geobotanical Institute, Swiss Federal Institute of Technology, Switzerland
  • Jacob Peter van Praagh, Deutscher Imkerbund e.V.,Germany
  • Fani Hatjina, Hellenic Institute of Apiculture, Dimitra Greek Agricultural Organisation, Greece
  • Ignacio Chapela, University of California Berkeley, USA

Wednesday, 2 October, 14.30-18.30 

BEES AND PESTICIDES

The widespread declines especially of managed honey bee population reported the last years, have serious consequences on global ecosystem services of pollination and on beekeeping income. Older and recent studies have implicated the role of pesticides in these declines, as exposure to these chemicals has been associated with changes in bee behaviour, reductions in colony production, increased incidences of diseases prevalence.

In conjunction with the fast evolution of treatment technologies that has lead to the use of new generation of systemic products (e.g. the neurotoxic nicotinoids), there is an increasing and urgent need to disseminate information on the last scientific advances to the beekeeping community by bringing together international experts from different sectors for an open scientific debate on key issues related to the current state of the art on bees behaviour, monitoring schemes, testing and risk assessment of all kinds of pesticides.

While the protection of plants is more important for a farmer than hive products, the protection of hive products and bees themselves is more important for a beekeeper than the protection of plants. In the case of incidences of honey bee losses, beekeepers are suggesting different causative reasons than that usually sanctioned by government officials and chemical companies.

Discussion points

  1. Will the controversial Europe-wide ban on neonicotinoids help the plight of the bee? Is the time long enough? What are the measures needed to be taken during this period?
  2. Which could be the possible new laboratory and field tests to homologate the sub-lethal effects in order to increase the scientific evidence?
  3. What are the most advance appropriate procedures for the registration of new products?
  4. Are there any detoxication methods/ procedures?
  5. Given the consensus reached among scientists about the multifactorial origin of bee colony losses, which stressors should be regarded in interaction with the pesticides?
  6. Could we have a global approach of all pesticides and not these huge differences existed between EU and US for example (including registration rules and MRLs)?
  7. Should we, bee keepers and bee scientists lead a campaign informing and convincing the farmers and the governmental agencies for the use of only ‘bee-safe’ products? Which are the ‘bee-safe’ alternative and efficient pest control strategies?

Moderator:Dr. Fani Hatjina, Hellenic Institute of Apiculture (Hellenic Agricultural Organization ‘DEMETER”), GreeceInvited speakers:

  • Wolfgang Ritter, Head of OIE Reference Lab. at CVUA Freiburg, Animal Hygiene, President of the Scientific Commission “Bee Health” of the International Federation of Beekeepers’ Associations-Apimondia
  • Marek Chmielewski, Insect Biocontrol Unit, Department of Epizootiology,Faculty of Veterinary Medicine University of Life Sciences in Lublin, Poland
  • Jacobus Biesmeijer, The President of the Scientific Commission “Pollination and bee Flora” of the International Federation of Beekeepers’ Associations-Apimondia, United Kingdom
  • Jeff Pettis, Vice president of Scientific Commission Bee HEALTH USDA-ARS Bee Research Laboratory
  • Agnes Rortais, EFSA
  • Luc Belzunces, Institut Nationale de la Recherche Agronomique, Avignon, France
  • Axel Decourtye, Association de Coordination Technique Agricole, Institut Claude Bougelat, Marcy L’Etoile, France
  • Piotr Medrzycki, Consiglio Nazionale per la Ricerca e la sperimentazione in Agricoltura (CRA), Italy- [email protected]
  • Fabio Sgoliastra, Dipartimento di Scienze e Tecnologie Agroambientali, Università di Bologna, Italy
  • Ales Gregorc, Agricultural institute of Slovenia
  • En-Cheng Yang, Department of Entomology, National Taiwan University, Taipei, Taiwan

Thursday, 3 October 9.00 – 13.00 

HONEY ADULTERATION

Nowadays world honey market is directly concerned with the adulteration of the products. Honey, wax, propolis, royal jelly and even pollen can be influenced. In some cases beekeepers are involved and in other cases, it’s honey packers or distributors who are directly implicated in these falsifications. The techniques used can be very sophisticated and new research must be put in place in order to find these frauds. In this context, the price of the controls is increased every year and represents an overload for the conditioners and the consumer. Due to the fact that we are on a world market, the honey adulteration has a direct impact on the price and on the natural image of the bee products. This roundtable will discuss these aspects with different specialists concerned about this problem that threatens the profitability of apiaries.Moderator:Maureen Maxwell, The President of the Regional Commission “Oceania” of the International Federation of Beekeepers’ Associations-Apimondia, New ZelandInvited speakers:

  • Nikola Kezic, Faculty of Agriculture, University of Zagreb, Croatia
  • Ralph Buchler, Landesbetrieb Landwirtschaft Hessen, Bieneninstitut, Germany
  • Gudrun Beckh, Quality Services International, Germany
  • Philip McCabe, The President of the Regional Commission “Europe” of the International Federation of Beekeepers’ Associations-Apimondia
  • Etienne Bruneau, President of the beekeeping department of COPA (Committee of Professional Farmer Organisations of the EU), COGECA (General Committee of the Farmer’s Cooperation of the EU), Delegate Administrator of CARI (Belgium Beekeeping Centre for Research and Information), The President of the Scientific Commission “Beekeeping Technology and Quality”, Belgium
  • Noberto Garcia (Argentina)
  • Yue-Wen Chen, Professor & Dept. Head of Biotechnology and Animal Science, National I-Lan University, President of Taiwan Apicultural Society, Taiwan
  • Karyne Rogers, National Isotope Centre, GNS Science, New Zealand
  • Lutz Elflein Intertek, Intertek Food Services GmbH, Germany
  • Saleh Saleh Nezhad, Research and Development of Saleh Honey Institute, Mashad, Iran
  • Dhananjay Wakhle, Scientist, Vidya Pratishthan School of Biotechnology, India

TECHNOLOGY

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Songkun SuQi WangLARVAE DEVICE INVENTED TO BREAK THROUGH THE BOTTLENECK OF LARVAE TRANSITION FOR ROYAL JELLY PRODUCTIONChina
9:20-9:40Marta Cecilia QuicazánAndrés Durán Jiménez, Carolina Gutiérrez, Carlos Mario Zuluaga Domínguez, Luis Miguel Serna ToroAPPICATION OF OLEO/AQUEOUS SEPARATION METHOD FOR DISCRIMINATION OF IMPURITIES IN POLLEN BY FLOTATION AND SEDIMENTATIONColombia
9:40-10:00Sergei LevinIliya LevinTHE DEVELOPMENT OF BEE CLUSTER UNDER CONDITION OF EAST UKRAINIAN STEPPEUkraine
10:00-10:20Ivan BezpalyiTHE BIOLOGICAL FACTOR IN PROCESSES OF NECTAR PROCESSING IN HONEYUkraine
10:20-10:40Yue-Wen ChenChun-Ting Chen, Yuan-Mou Chang, En-Cheng Yang, Chia-Hui WangTHE 13C/12C PATTERN OF HONEY FROM DIFFERENT COUNTRIES AND DETERMINING ADULTERATION IN COMMERCIALLY AVAILABLE HONEY FROM TAIWANTaiwan
10:40-11:20Break
11:20-11:40PATRICIA NZANOGEDION NYAMASYO, GRACE ASIKOBEEKEEPING HIVE TECHNOLOGY VIS-A-VIS HONEY QUALITY IN KENYAKENYA
11:40-12:00Rafael CabreraWei-En TanIMPROVED AND COST EFFICIENT HIVE MONITORING FOR MINIMAL BEE HEALTH IMPACTUSA
12:00-12:20Аllа KolesnikValerii Brovarskiy, Jan BrindzaJUSTIFICATION OF WAYS OF PRIMARY PROCESSING AND STORAGE BEEBREADUkraine
12:20-12:40M Jean-PierreE-RUCHE : A PERTINENT TOOL FOR THE STUDY OF BEE-COLONIES IN WINTERFrance
12:40-13:00Vasily KomlatskiyMOBILE HONEY-POLLINATION PAVILION TYPERussia
13:00-14:30Lunch

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Nataliya EmelyanovaMICROBIOLOGICAL ANALYSIS OF NATURAL HONEY AS HACCP MODEL IN UKRAINE EMELYANOVA NATALIYA, RUDENKO EVGENY INSTITUTE OF ANIMAL SCIENCE NAAS, LABORATORY OF ECOLOGICAL MONITORING OF ANIMAL PRODUCTSUkraine
14:50-15:10Cui-ping ZhangKai Wang, Shun Ping, Fu-liang HuA SURVEY OF THE INCIDENCE OF POPLAR TREE GUM IN PROPOLIS PRODUCTS ON THE CHINESE RETAIL MARKETChina
15:10-15:30Ahmet GÜLERHasan KOCAOKUTGEN, Ali Vaiz GARİPOĞLU, Hasan ÖNDER, Deniz EKİNCİ, Selim BIYIKCOMPARING HONEYS PRODUCED FROM BEE COLONIES FED WITH DIFFERENT LEVELS OF INDUSTRIAL SUGAR SYRUPS ACCORDING TO THE ISOTOPE RATIOS (13C/δ12C, ‰)TURKEY
15:30-15:50DOLLY PATRICIA PARDO MORACOMPARISON OF THE POLLEN MICROBIOLOGICAL QUALITY OBTAINED FROM TWO TYPES OF POLLEN TRAP IN COLOMBIAColombia
15:50-16:10Dmytro YanovychIhor Kotsiumbas, Zvenyslava ZasadnaTHE IMPLEMENTATION OF A SYSTEM TO CONTROL THE SAFETY PARAMETERS OF UKRAINIAN HONEYUkraine
16:10-16:30Sergey RazanovINFLUENCE OF THE SOILS ENVIRONMENT ACIDITY OF THE MELLIFEROUS AGRICULTURAL AREA ON THE COEFFICIENT OF PLUMB, CADMIUM, CAESIUM-137 AND STRONTIUM – 90 ACCUMULATIONS IN FLOWER DUSTUkraine
16:30-17:00Break
17:00-17:20Jinzhong XuCHINESE MAIN HONEY 13C ISOTOPE RATIOS DATA ANALYSIS BY THE EA-IRMS AND LC-IRMS METHODChina
17:20-17:40Taylan SamanciAslı Elif SunayFOOD SAFETY PROBLEMS AND SUGGESTED SOLUTIONS ABOUT BEE PRODUCTSTurkey
17:40-18:00Sergiy MelnychukYuri Baranov, A. Belous, Victoria LokhanskaMODIFICATION OF THE STANDARD EN 15662 METHOD FOR THE PURPOSE OF DEFINITION OF PESTICIDES RESIDUAL IN MELLIFEROUS HERBS AND IN THE BEESUKRAINE
18:00-18:20Elena BalashovaPROBLEMS OF QUALITY AND ADULTERATION OF HONEY IN RUSSIARussia
18:20-18:40Dmytro YanovychOlha Korobova, Mariana RydchukTHE CASES OF METRONIDAZOLE RESIDUES DETECTION IN SAMPLES OF EXPORTED HONEYUkraine
18:40-19.00Evgeny RudenkoORGANIC APPROACHES OF THE APICULTURE IN UKRAINEUkraine

Tuesday, 1 October

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Vassya BankovaRail Khismatullin, Marat Khismatullin, Milena Popova, Boryana Trusheva, Galina Legotkina, Natalya GavrilovaCHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITY OF PROPOLISBulgaria, Russia
14:50-15:10Warnier MarieMinsart Laure-anne, Bruneau EtienneIDENTIFYING THE BOTANICAL ORIGIN OF HONEYS WITH BOOSTED DECISION TREESBelgium
15:10-15:30Boisard SéverineFlurin Catherine, Le Ray Anne-Marie, Aumond Marie-Christine, Landreau Anne, Kempf Marie, Peruches Isabelle, Richomme PascalCHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FRENCH BFA PROPOLIS EXTRACTSFrance
15:30-15:50Carlos ZuluagaCarlos Fuenmayor, Consuelo Diaz, Marta QuicazanBEE-BREAD OF COLOMBIAN STINGLESS BEES AND APIS MELLIFERA: NUTRITIONAL CHARACTERISTICS AND PHYSICOCHEMICAL QUALITY INDICATORSColombia
15:50-16:10Colin DukeRujee DukeKANGAROO ISLAND PROPOLIS TYPES AND THEIR DISTRIBUTIONAustralia
16:10-16:30Shun PingFu-liang HuPINOCEMBRIN, CHRYSIN AND GALANGIN: THREE OF THE MOST REPRESENTATIVE FLAVONOIDS IN CHINESE POLAR TYPE PROPOLISChina
16:30-17:00Break
17:00-17:20Elena ZubovaRafael Kuzyaev, Galina Legotkina, Elena Elovikova, Roman Kaygorodov, Larisa Novoselova, Khismatullin Rail
BOTANICAL AND GEOGRAPHICAL ORIGIN OF HONEYS OF PERM KRAIRussia
17:20-17:40Guillermo Salamanca GrossoPaulo José Sobral do AmaralPHYSICOCHEMICAL PROPERTIES AND DYNAMIC RHEOLOGY OF COLOMBIAN HONEYSColombia
17:40-18:00Ligia Bicudo de Almeida MuradianBianca Rodrigues de Souza, José Augusto Gasparotto SattlerPIRIDOXOL, PYRIDOXAL AND PYRIDOXAMINE (VITAMIN B6 VITAMERS) CONTENT IN BRAZILIAN DEHYDRATED BEE POLLENBrazil
18:00-18:20Ofélia AnjosMafalda Resende, Paulo AntunesAPPLICATION OF INFRARED ANALYSER AND HPAEC-PAD FOR THE QUALITY CONTROL OF HONEY SUGARPortugal
18:20-18:40Carlos ZuluagaCarlos Fuenmayor, Consuelo Diaz, Marta QuicazanCLASSIFICATION OF COLOMBIAN HONEYS FROM A ELECTRONIC NOSE SYSTEM AND PHYSICAL-CHEMICAL PARAMETERS USING NEURAL NETWORKS AND GENETIC ALGORITHMSColombia
18:40-19.00Enrique Sauri-DuchBlanca R Martin-Pantoja, Alma R. Centurión-Yah , Luis F. Cuevas Glory, María de Lourdes Vargas-Vargas, Víctor Moo-HuchinDETERMINATION OF TOTAL PHENOLIC COMPOUNDS, ANTIOXIDANT ACTIVITY AND THEIR RELATION, IN BEE HONEY FROM THE YUCATAN, MEXICOMéxico

Wednesday, October 2

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Xing’an LiYunbo XueCONTRIBUTION OF LIPIDS IN HONEYBEE (APIS MELLIFERA) ROYAL JELLY TO HEALTHChina
9:20-9:40İlknur CoşkunElif Y. Önder, Özge Erdem, Tuğçe Daştan, İlknur Temli, Fatih TutalCHEMICAL COMPOSITION OF ROYAL JELLY FROM DIFFERENT ORIGINSTurkey
9:40-10:00Wen-ting WeiYuan-qiang Hu, Huo-qing Zheng, Fu-liang Hu, Randall HepburnGEOGRAPHICAL INFLUENCES ON 10-HYDROXY-TRANS-2-DECENOIC ACID CONTENT IN ROYAL JELLY IN CHINAChina
10:00-10:20Mitsuo MatsukaJun NakamuraROYAL JELLY PRODUCTION REVISITEDJapan
10:20-10:40Tugce DastanTugce Oztekin, Ozlem Cengiz
MICROSCOPIC ANALYSIS OF ROYAL JELLY FROM DIFFERENT ORIGINSTurkey
10:40-11:20Break
11:20-11:40Antonios TsagkarakisNikolaos Koutsianas, Athanassios Koutsianas , Tatiani Katsikogianni , Anagnosti Choukalasm, Georgios BalotisPRELIMINARY COMPARISON OF TRAPS COLLECTING PROPOLIS BY HONEY BEESGreece
11:40-12:00Zhili YanQngyun Diao, Wuzhong Jiang , Guojun ZhangRESEARCH ON THE TRADITIONAL BREEDING TECHNOLOGY OF APIS CERANA FABRICIUS OF SHENNONGJIA NATURE RESERVE IN CENTRAL CHINAChina
12:00-12:20Irena DzimrevskaHrisula KiprijanovskaROYAL JELLY PRODUCTION IN QUEEN RIGHT AND QUEEN LESS BREEDING COLONIESMacedonia
12:20-12:40Peter KozmusMaja Ivana Smodis Skerl, Ales GregorcBREEDING ACTIVITIES FOR CARNIOLAN HONEYBEE (APIS MELLIFERA CARNICA) IN SLOVENIASlovenia
12:40-13:00Kirill BogomolovAnatoly BorodachevTHE DEVELOPMENT OF INSTRUMENTAL METHOD OF QUEEN BEE INSEMINATION IN RUSSIARussia
13:00-14:30Lunch

Wednesday, October 2

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Živoslav TešićDušanka Milojković-Opsenica, Jelena Trifković, Maja Natić, Uroš Gašić, Branko Šikoparija, Biljana DojčinovićMODERN ANALYTICAL METHODS IN CHARACTERIZATION OF LINDEN HONEYSerbia
14:50-15:10Lutz ElfleinSokolov Andrey, Fedosov Yuriy, Rutkovski Alexey, Aksyonova IrinaCURRENT ISSUES AND TRENDS OF HONEY QUALITY IN THE GLOBAL HONEY MARKETGermany
15:10-15:30Vladimir NekrashevichINNOVATIVE RESOURCE-SAVING TECHNOLOGIES AND MECHANICAL AIDS IN BEEKEEPINGRussia
15:30-15:50Hossein YeganehradAbbas Mirabzadeh, Maryam Moarefi, Sohiel Yeganehrad, Sina YeganehradADVANCES IN COMMERCIAL BEE VENOM PRODUCTION AND COLLECTIONCanada
15:50-16:10Bruneau EtienneDEFINITIONS, CONTROLS AND APICULTURAL PRACTICE: THEIR IMPACT ON THE QUALITY OF PRODUCTS OF THE HIVE.Belgium
16:10-16:30Klaus WallnerFriessleben, Maus, HeinkelAN OPTIMIZED SPRAY APPLICATION IN OILSEED RAPE MINIMIZES NECTAR AND POLLEN CONTAMINATIONGermany
16:30-17:00Break
17:00-17:20Jinzhong XuA REVIEW OF DETECTING TECHNIQUES DEVELOPED FOR THE ADULTERATED HONEY IN RECENT YEARSChina
17:20-17:40Samir Moura KadriMelina Stoina Modanesi, Diego Peres Alonso, Paulo Martins Ribolla, Ricardo de Oliveira OrsiHONEY PRODUCTION MANAGEMENTS IN AFRICANIZED APIS MELLIFERA AND EFFECTS ON DEFENSIN GENE EXPRESSIONBrazil
17:40-18:00Robin AZEMARSTUDY OF HONEY GRANULATION DURING LOW HEATING CONDITIONSFrance
18:00-18:20Arne DuebeckeGudrun Beckh, Cord LuellmannIDENTIFICATION OF PYRROLIZIDINE ALKALOID PLANTS AND POLLEN RELEVANT FOR HONEY PRODUCTIONGermany
18:20-18:40Giovenazzo PierreHONEY BEE BREEDING PROGRAM FOR INCREASING DISEASE RESISTANCE AND PRODUCTIVITYCanada
18:40-19:00Carlos ZuluagaJuan Serrato, Marta QuicazanA SCANNING ELECTRON MICROSCOPE APPROACH TO DESCRIBE BEE-POLLEN STRUCTURE MODIFICATION DUE TO THERMAL PROCESSESColombia

POLLINATION

Tuesday, 1 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Nuru AdgabaAhmed Al-Ghamdi, Awraris Shenkute, Said Hegazy, Ameur Touir, Rachid SammoudaDETERMINING TEMPORAL AND SPATIAL AVAILABILITY OF BEE FORAGES, BASED ON GROUND INVENTORY, SUPPORTED WITH GIS APPLICATION AND COMPUTER AIDED SATELLITE IMAGE PROCESSINGSaudi Arabia 
9:20-9:40Omar ArguelloHONEYBEE FORAGING ON GENETICALLY MODIFIED SOYBEAN (GLYCINE MAX) FLOWERSMéxico
9:40-10:00Alexandr Papchenko
Vladimir Kovalenko, Nikolaj KovtunTHE INFLUENCE OF SOWING DATES FOR THE PERIOD DURATION ON THE FLOWERING AND SEED AND HONEY PRODUCTUVITY PHACELIA TANACETIFOLIAUkraine
10:00-10:20Zbigniew KoltowskiCONSERVATION OF THE BIODIVERSITY OF BEE FORAGE IN POLANDPoland
10:20-10:40Igor MadebeykinOUTLOOK OF BUMBLEBEE GROWING IN CONDITIONS OF GLOBALIZATIONRussia
10:40-11:20Break
11:20-11:40Nezahat Pınar BarkanFatih Dikmen, Çiğdem Özenirler, Demet Töre, Ahmet Murat AytekinFLORAL PREFERENCES OF BUMBLE BEES (HYMENOPTERA: APIDAE: BOMBUS LATREILLE) IN THE MEDITERRANEAN REGION OF TURKEYTurkey
11:40-12:00Mélanie PIROUXOlivier LAMBERT, Isabelle FARRERA, Monique L’HOSTIS, Bernard VIGUESPOLLEN RESOURCES OF APIS MELLIFERA IN A RURAL LANDSCAPE OF NORTH-WESTERN FRANCEFrance
12:00-12:20Paola FerrazziCURRENT PROBLEMS OF BEE FLORA IN ITALYItaly
12:20-12:40Nicoleta IONJean-Francois ODOUX, Bernard E. VAISSIÈREMELLIFEROUS POTENTIAL OF SOME HERBACEOUS PLANTS IN AGRICULTURAL HABITATSRomania
12:40-13:00MARIA LUCIA ABSYAndré Rodrigo Rech, Marcos Gonçalves Ferreira
DIVERSITY OF POLLEN RESOURCES USED BY STINGLESS BEES IN THE BRAZILIAN AMAZON FORESTBrazil
13:00-14:30Lunch

Tuesday, 1 October

TimeAuthorCo-author(s)TopicCountry
14:30-14:50FANCY ROJASKEY PRACTICES IN COMMERCIAL FRUIT PRODUCTION FOR SUSTAINABLE BEE POLLINATION SERVICESCHILE
14:50-15:10Baiba TikumaMarta LiepnieceTHE ROLE OF HONEY BEES AND BUMBLEBEES ON THE POLLINATION OF SOME CRANBERRY (V. MACROCARPON AITON) VARIETIES Latvia
15:10-15:30Ahmet KUVANCIAhmet GÜLER, Ali İSLAM, Yaşar KARAOĞLANTHE EFFECTS OF HONEY BEE (APIS MELLIFERA L.) ON THE KIWI FRUIT POLLINATION, PRODUCTIVITY AND FRUIT QUALITYTURKEY
15:30-15:50çiğdem özenirlerAhmet Murat Aytekin, Kadriye SorkunMANAGEMENT OF COMMERCIAL BOMBUS COLONIES IN OPEN FIELDSTurkey
15:50-16:10Volodymyr LutsivOrest LutsivTHE INTEGRATED USING OF WILD INSECTS (FOR THE POLLINATION) AND BEES APIS MELLIFERAUkraine
16:10-16:30Ramesh Pratap SinghBEE POLLINATION RESPONSES HIGHER SEED YIELD AND PLANT PRODUCTIVITY OF CORIANDER (CORIANDRUM SATIVUM L.)India
16:30-17:00Break
17:00-17:20KIM DongwonJUNG ChuleuiACUTE CONTACT AND ORAL TOXICITY OF CHEMICAL COMPOUNDS USED FOR FLOWER/FRUIT THINNER OF APPLE AGAINST BUFF-TAILED BUMBLEBEE, BOMBUS TERRESTRIS (HYMENOPTERA: APIDAE)S Korea
17:20-17:40Laura BortolottiGherardo Bogo, Alessandro Fisogni, Marino Quaranta, Umberto Mossetti, Claudio Porrini, Marta GalloniCONSERVATION AND RESTORATION OF THE WILD POLLINATORS OF A RARE THREATENED PLANT WITHIN THE LIFE+ PP-ICON PROJECT (LIFE09/NAT/IT/000212)Italy
17:40-18:00Chuleui JungCOMPARISON OF INSECT POLLINATOR COMMUNITIES FROM ORGANIC AND CONVENTIONAL APPLE ORCHARDS IN KOREA Korea
18:00-18:20Viacheslav TsuprykovRuslan Nesterenko, Grygoriy Rybachev, Ivan ShingariyTHE QUALITY OF HONEY HARVESTED FROM FLOWERING CROPS OF SUNFLOWER AND BUCKWEAT IS HIGHLY DEPENDENT ON THE PRESENCE OF NATURAL AREAS AND WILD BEES IN THE VICINITY OF APIARIESUkraine
18:20-18:40Ramesh Pratap SinghManish Gupta, Pramod Kumar Singh, Rudra Pratap SinghIMPACT OF BEE (APIS MELLIFERA) POLLINATION ON YIELD, QUALITY AND PRUDUCTIVITY OF AONLA (EMBILICA OFFICINALIS)India

Thursday, 3 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:40Jacobus BiesmeijerCrop pollination provided by wild pollinators and honeybeesNetherlands
9:40-10:00Dan EisikowitchFLORAL CONSTANT AND KIWI POLLINATIONIsrael
10:00-10:20Agnes RortaisDomenica Auteri, 
Sandra Correia, Yann Devos, Jean-Lou Dorne, Diane Lefebvre, Franz Streissl, Csaba Szentes, Frank Verdonck, Sybren Vos, Simon Terry
EFSA’S SCIENTIFIC ACTIVITIES AND ACHIEVEMENTS ON BEE RISK ASSESSMENT TO ENSURE THE PROTECTION OF BEE POPULATIONS AND THEIR ECOSYSTEM SERVICESItaly
10:20-10:40Asger Søgaard JørgensenFlemming VejsnæsPOLLEN AVAILABILITY FOR HONEYBEES IN AN AGRICULTURAL LANDSCAPE AND MITIGATION OF POLLEN SCARCITY BY PLANTING OF BEE FORAGEDanmark
10:40-11:20Break
11:20-11:40Leonid BodnarchukBEE POLLINATION IN UKRAINEUkraine
11:40-12:00Gennadiy BodnarchukWAYS OF PROTECTION AND RATIONAL USE OF POLLINATING INSECTS IN UKRAINEUkraine
12:00-12:20Hien NgoLaurence PackerRECOGNIZING THE IMPORTANCE OF FUNCTIONAL GROUPS FOR AGROBIODIVERSITY CONSERVATION AND MANAGEMENTCanada
12:20-12:40Cleofas CervanciaAmalia AlmazolPOLLINATION ECOLOGY OF THREE MANGROVE SPECIES (AEGICERAS FLORIDUM ROEM & SCHULTS, SCYPHIPHORA HYDROPHYLLACEA GAERTN.F., AND XYLOCARPUS GRANATUM KOEN.) IN PAGBILAO FOREST, QUEZON PROVINCE PHILIPPINESPhilippines
12:40-13:00Sherali SuyarkulovROLE OF HONEYBEES UNDER CONDITION OF INTENSIVE AGRICULTUREUzbekistan
13:00-14:30Lunch

HEALTH

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Jamie EllisDaniel SchmehlARE HONEY BEES NEGATIVELY AFFECTED BY FIELD-RELEVANT DOSES OF PESTICIDES IN THE HIVE?USA
9:20-9:40Elena SaltykovaLuisa Gaifullina, Aleksandr Poskryakov, Aleksey NikolenkoIMMUNODEFICIENCY PROBLEM AS THE CAUSE OF WEAKENING AND LOSS OF BEE COLONIES ON THE BACKGROUND OF NEONICOTINOIDS ACTIONRussia
9:40-10:00Jung ChuleuiTOXICOLOGY OF PESTICIDES USED IN APPLE PEST MANAGEMENT ON EUROPEAN HONEYBEE, APIS MELLIFERAKorea
10:00-10:20Louisa HoovenEFFECT OF FUNGICIDES ON DEVELOPMENT AND BEHAVIOR OF HONEY BEESUSA
10:20-10:40Claire JabotVULLIET Emmannuelle, WIEST Laure, BULETE Audrey, GIROUD BarbaraDISTRIBUTION OF NEONICOTINOIDS AND PYRETHRINOIDS IN APIARIAN PRODUCTS: BEEBREAD AND BEESWAXFrance
10:40-11:20Break
11:20-11:40Giovanni GuidoUmberto Vesco, Lucia Piana, Giancarlo Quaglia, Francesco PanellaA SURVEY OF PESTICIDE RESIDUES IN POLLEN LOADS COLLECTED BY HONEYBEES IN ITALY: PRELIMINARY RESULTSItaly
11:40-12:00Peter KozmusAndrej SimončičESTIMATING THE INFLUENCE OF DIFFERENT AGRICULTURAL PRODUCTION AREAS ON THE APPEARANCE OF PESTICIDE RESIDUES IN THE BEE PRODUCTS AND THEIR THEIR
INFLUENCE ON THE DEVELOPMENT AND HEALTH OF HONEY BEES
Slovenia
12:00-12:20Julie AufauvreVIGUES Bernard, DELBAC Frédéric, BLOT NicolasINTERACTIONS BETWEEN THE PARASITE NOSEMA CERANAE AND NEUROTOXIC INSECTICIDES IN APIS MELLIFERA.France
12:20-12:40Mohamed AlburakiPierre-Luc Mercier, Sébastien Boutin, Yves Loublier, Madeleine Chagnon, Nicolas DeromeNEONICOTINOID PESTICIDES AND VIRAL INFECTIONS: SYNERGIC IMPACT ON THE DEVELOPMENT OF HONEY BEE POPULATIONS BEE POPULATIONS
APIS MELLIFERA IN QUEBEC
Canada
12:40-13:00Ales GregorcJay D . Evans, James EllisCELLULAR RESPONSE AND GENE EXPRESSION IN HONEY
BEE (APIS MELLIFERA) LARVAE EXPOSED TO PESTICIDES
AND VARROA MITES
Slovenia
13:00-14:30Lunch

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Violeta SantracGOOD VETERINARY PRACTICE AND EPIDEMIOLOGY OF BEE DECLINEBosnia and Herzegovina
14:50-15:10Marie-Pierre ChauzatTHE PAN-EUROPEAN EPIDEMIOLOGICAL PROGRAMME FOR THE SURVEILLANCE OF HONEYBEE COLONY LOSSESFrance
15:10-15:30Marec ChmielewskiTHE EPIZOOTIC INVESTIGATIONS OF APIARIE WITH MASSIVE COLONIES DEPOPULATION SYNDROM IN THE EAST PROVINCE OF POLANDPoland
15:30-15:50Franco MutinelliCLAUDIO PORRINI, MARCO LODESANI,ANGELO LIBERTA, LAURA BORTOLOTTI, ALBINO GALLINA, ROBERTO COLOMBO, FABIO SGOLASTRA, PIOTR Medrzycki, MARIA AUGUSTA BOZZABEENET: ITALIAN BEEKEEPING MONITORING NETWORKItaly
15:50-16:10Preben KristiansenVARROA CONTROL AND WINTER LOSSES IN SWEDENSweden
16:10-16:30Metka Pislak OcepekAleš GregorcQUESTIONNAIRE AS A TOOL TO RECOGNIZE THE RISK FACTORS OF BEE COLONY LOSSES IN THE COUNTRYSlovenia
16:30-17:00Break
17:00-17:20Dennis vanEngelsdorpMarla Spivak, David Tarpy, Eugene LengerichTHE BEE INFORMED PARTNERSHIP: A MULTI-PRONGED EXTENSION EFFORT AIMED AT REDUCING COLONY LOSSESUSA
17:20-17:40Yves LE CONTEUSE OF A BEE COUNTER FOR REMOTE AND REAL TIME VIDEO MONITORING OF BEE COLONY MORTALITYFrance
17:40-18:00Patricia AldeaNAOMI DURAN, ELISABETH REINIKE, PAULA DEL RIO, RAFAEL RODRÍGUEZHEALTH STATUS DETERMINATION AT THE BEGINNING OF PRODUCTIVE SEASON IN APIARIES FROM MELIPILLAChile
18:00-18:20Dainat BenjaminNeumann PeterDEFORMED WINGS HONEYBEES AS A MARKER FOR COLONY HEALTHSwitzerland
18:20-18:40Roy FrancisSteen Lykke Nielsen, Per KrygerVARROA – VIRUS INTERACTION IN COLLAPSING HONEY BEE COLONIESDenmark
18:40-19:0Joachim de Miranda RodriguesOrlando Yanez, Robert Paxton, Peter NeumannTHE HITCHHIKERS’ GUIDE TO THE QUASI-SPECIES: EXPERIMENTING WITH HONEYBEE VIRUS EVOLUTIONSweden

Tuesday, 1 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Wolfgang RitterCURRENT SITUATION OF BEEHEALTH IN THE WORLDGermany
9:20-9:40Jeff PettisTHE ROLE OF PESTICIDES IN QUEEN HEALTH AND SPERM VIABILTIYUSA
9:40-10:00Geoffrey WilliamsRichard Odemer, Gina Tanner, Janina Boltin, Cornelia di Poto, Marion Mehmann,Peter Retschnig, Pius Winiger, Peter Neumann, Peter RosenkranzINFLUENCE OF PATHOGENS AND AGRO-CHEMICALS ON
HONEY BEE LONGEVITY AND SOCIAL BEHAVIOUR
Switzerland
10:00-10:20Juliana RangelTHE EFFECTS OF MITICIDES ON THE MATING HEALTH OF HONEY BEE (APIS MELLIFERA L.) QUEENSUSA
10:20-10:40Dirk de GraafRESTRAIN OF MOBILITY AS A MEANS TO CONTROL THE SPREAD OF EMERGING DISEASES OF HONEYBEESBelgium
10:40-11:20Break
11:20-11:40Eva ForsgrenPATHOGEN SPILL-OVER FROM APIS MELLIFERA TO APIS CERANA?Sweden
11:40-12:00Ricarda KatherStephen MartinGHOSTS INSIDE THE HIVE: HOW VARROA
EVADES THE RECOGNITION SYSTEM OF ITS
HONEY BEE HOST, APIS MELLIFERA
UK
12:00-12:20Victoria SorokerNurit Eliash, Nitin Kumar Singh, Leonid Anshelevich, Erika PlettnerCAN WE DISRUPT THE HONEYBEE SENSING BY VARROA DESTRUCTOR?Israel
12:20-12:40Ralph BüchlerMeixner Marina, Bienefeld KasparPERSPECTIVES FOR THE SELECTION FOR VITALITY AND THE PRESERVATION OF EUROPEAN HONEYBEE BIODIVERSITYGermany
12:40-13:00Steve PernalAbdullah Ibrahim, Shelley Hoover, Rob Currie, Heather Higo, Elizabeth Huxter, Marta Guarna, Leonard FosterEVALUATION OF PROTEOMIC
MARKER-ASSISTED SELECTION IN HONEY
BEES
Canada
13:00-14:30Lunch

Wednesday, 2 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Tatiana YefimenkoAnastasia Ignatieva, Oksana Smirnova, Yuri Tokarev, Anna PavlichenkoNOSEMA CERANAE IN UKRAINEUkraine
9:20-9:40Lim Hee-YoungJoong-Gu Lee, Soon-Bok Lee, Byoung Su YoonAPPLICATION OF NUCLEIC ACID-BASED TECHNOLOGIES FOR THE DETECTION OF HONEY BEE DISEASESSouth Korea
9:40-10:00María Belén BranchiccelaRaquel Martin-Hernandez, Mariano Higes, Pablo Zunino, Karina AntúnezGENETIC DIVERSITY OF NOSEMA CERANAE ASSESSED BY INTER SEQUENCE SIMPLEUruguay
10:00-10:20Mathieu RoudelAufauvre Julie, Delbac Frederic, Blot NicolasNEW INSIGHTS ON THE GENETIC DIVERSITY OF THE HONEYBEE PARASITE NOSEMA CERANAE BASED ON MULTILOCUS SEQUENCE ANALYSIS.France
10:20-10:40Uros GlavinicJevrosima Stevanovic, Bojan Gajic, Predrag Simeunovic, Zoran StanimirovicFINDING OF HONEY BEE MICRISPORIDIA NOSEMA SP. IN HONEY BEE MITE VARROA DESTRUCTORSerbia
10:40-11:20Break
11:20-11:40Eva Vianey Alquisíra-RamírezGuadalupe Peña-Chora, José R. Paredes-Fuentes, Víctor Hernández-VelázquézIN VITRO EVALUATION OF BACILLUS SPP. AGAINST VARROA DESTRUCTOR AND EFFECT IN ADULT OF APIS MELLIFERA
México
11:40-12:00Gina TannerWilliams Geoff R., Mehmann Marion M. , Yañez Orlando, De Miranda Joachim Rodrigues, Neumann PeterSUSCEPTIBILITY TO PATHOGENS VARIES BETWEEN DRONE AND WORKER HONEY BEES, APIS MELLIFERASwitzerland
12:00-12:20Aygün SchiesserÖmür Gençay Çelemli, Aslı Özkırım, Nevin KeskinTHE PRELIMINARY STUDY ABOUT THE EFFECT OF PROPOLIS AGAINST DIFFERENT GENOTYPES OF PAENIBACILLUS LARVAETurkey
12:20-12:40Petrusia KotlarNancy OstiguyALTERNATIVE HONEY BEE NUTRITION- BEYOND SUGAR SYRUPUSA
12:40-13:00Ulrich BrökerRESPECTING THE BEE´S NEEDS FIRSTGermany
13:00-14:30Lunch

Thursday, 3 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Bernd Grünewald Fuchs StefanAREA-WIDE VARROA TREATMENTS WITH ALTERNATING COUMAPHOS AND FLUMETHRIN ON HONEYBEE COLONIES: A FIELD STUDY IN GERMANYGermany
9:20-9:40Nikolaus KoenigerGudrun Koeniger, Bernd Grünewald, James D. Ellis, Klemens J. KriegerFUNCTION AND EFFICACY OF THE VARROA-GATE; a DEVICE PLACED IN THE HIVE ENTRANCE FOR CONTROL OF VARROA DESTRUCTOR INFESTATION IN HONEY BEEGermany
9:40-10:00Max WatkinsHOPGUARD – A NATURAL VARROA CONTROLUK
10:00-10:20Rafael CalderonMarianyela Ramirez, Fernando RamirezCONTROL OF VARROA MITES WITH FORMIC ACID AND THYMOL IN AFRICANIZED HONEY BEE COLONIESCosta Rica
10:20-10:40Aleksandar UzunovHrisula Kiprijanovska, Sreten Andonov, Ales Gregorc, Ralph BüchlerTHYMOVAR EFFICACY ON VARROA
DESTRUCTOR UNDER EXCESSIVE SUMMER
CONDITIONS
Macedonia
10:40-11:20Break
11:20-11:40Zoran StanimirovicMilena Radakovic, Jevrosima Stevanovic, Nada Lakic, Ninoslav DjelicEVALUATION OF THE GENOTOXIC EFFECTS OF AMITRAZ BY COMET ASSAYSerbia
11:40-12:00Alessandra GiacomelliMarco Pietropaoli, Marcella Milito, Martina Pizzariello, Francesco Scholl, Giovanni FormatoIS THE INTEGRATED PEST MANAGEMENT AGAINST VARROA DESTRUCTOR THE BEST WAY TO INCREASE THE ACARICIDE EFFICACY OF LOW ENVIRONMENTAL IMPACT COMPOUNDS?Italy
12:00-12:20Grzegorz BorsukKrzysztof Olszewski, Jerzy Demetraki, Aneta Strachecka, Aneta Ptaszyńska, Zbigniew Lipiński, Jarosław Szubstarski, Dagna SzubstarskaGENETIC, EPIGENETIC, MORPHOMETRIC AND BIOCHEMICAL IDENTIFICATION OF RESISTANCE AND SENSITIVE TO TAU-FLUVALINATE VARROA DESTRUCTOR MITES FROM THE EASTERN POLISH APIARIESPoland
12:20-12:40Susana MajborodaMauricio Rabinovich, Silvia Graciela Ortiz, Marina Mabel Yabar, Silvia M. RaffelliniIISOLATION OF POTENTIALLY PATHOGENIC MICROORGANISMS FROM VARROA MITES IN ARGENTINAArgentina
12:40-13:00Chrisovalantis PapaefthimiouAlexandros Papachristoforou, George TheophilidisAMITRAZ, AN ACARICIDE AGAINST HONEYBEE MITES, INDUCING SEVERE BIPHASIC EFFECTS ON THE HONEYBEE HEART AT UNUSUALLY LOW CONCENTRATIONSGreece
13:00-14:30Lunch

ECONOMY

Tuesday, October 1

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Olga YatsenkoBASIC DETERMINANTS OF UKRAINE’S SUCCESS UNDER CONDITIONS OF GLOBAL ECONOMY: SECTOR ASPECTUkraine
9:20-9:40Martin Jean-PierreAPISCOPE : A PEDAGOGICAL USE OF BEESFrance
9:40-10:00Stephen MsemoMEASURING RURAL BEEKEEPERS’ BENEFITS GOES BEYOND INCOME, INPUTS AND POVERTY LINETanzania
10:00-10:20Taoufik Ben HamidaWafa ZaghouaniFIRST IDENTIFICATION OF NOSEMA CERANAE, A MICROSPORIDIAN PARASITE IN THE TUNISIAN HONEYBEE APIS MELLIFERA INTERMISSATunisia
10:20-10:40Nuray SahinlerD.Ali Ceylan, Aziz GulA RESEARCH ON DETERMINATION OF THE TECNICAL AND STRUCTURAL CHARACTERISTICS OF BEEKEPING IN TURKEYTurkey
10:40-11:20Break
11:20-11:40Robert BrodschneiderKarl CrailsheimWINTER COLONY LOSSES AND RENEWAL OF HONEY BEE LIVESTOCK IN AUSTRIAAustria
11:40-12:00Aikaterini KampouriFAMILY FIRMS: GOING GLOBAL THROUGH A NATION’S COMPETITIVE ADVANTAGEGreece
12:00-12:20Samna QamerCOMPARISON OF PHYSICOCHEMICAL CHARACTERISTICS OF HONEY PRODUCED BY APIS FLOREA AND APIS DORSATA HONEY BEE SPECIES FROM PAKISTANPakistan
12:20-12:40D. PetrovTHE PERSPECTIVES OF TECHNOLOGICAL DEVELOPMENT OF INDUSTRIAL BEEKEEPINGUkraine
12:40-13:00Olivier BELVALCERTIFIED BEE FRIENDLY®, PRODUCTS CERTIFIED AS RESPECTFUL OF POLLINATORSFrance

Wednesday, October 2

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Andriy GetyaOlena Alshanova, Eugen TarasenkovDEVELOPMENT OF MODERN BEEKEEPING IN UKRAINEUkraine
14:50-15:10Lihong ChenWu Jue, Zhang Fuxing, Wu Bao Feng, Wang Jiangmei, Bai YangCHINA APICULTURE : CURRENT SITUATION AND DEVELOPMENT PLANChina
15:10-15:30Nurlan ToktarovDEVELOPMENT OF APICULTURAL SCIENCE AND PRODUCTION CENTER IN KAZAKHSTANKazakhtan
15:30-15:50Ahmed AbdelaalMakram AttiaTHE IMPACT OF GOVERNMENT LEGISLATION IN THE FIELD OF BEE QUEENS RECIPES AND PRODUCTIVITY IN EGYPTEgypt
15:50-16:10Walter HaefekerIgnacio ChapelaGLOBAL MAP OF PRESENCE OF GMOS AND GENE FLOW USING HONEY SAMPLESItaly
16:10-16:30Huw EvansSandra EvansREMOTE HIVE MONITORINGUK
16:30-17:00Break
17:00-17:20Pérez Piñeiro AdolfoArregui Martínez Miguel AngelCUBAN BEEKEEPING DEVELOPMENT PROGRAM ADVANCES IN THE LAST TWO YEARSCuba
17:20-17:40Miguel Vilas-BoasMário Gomes, João Casaca, Manuel Gonçalves, Paula Cabo, Luís DiasTHE EVOLUTION AND CURRENT STATUS OF ORGANIC BEEKEEPING IN PORTUGALPortugal
17:40-18:00Lionels Segul GoncalvesHerica Girlane Tertulino Domingos, Daiana Da Silva Sombra, Valdemar Belchior FilhoTHE INFLUENCE OF DROUGHT OF 2012 IN BEEKEEPING OF RIO GRANDE DO NORTE, BRAZILBrasil
18:00-18:20Ramesh Pratap SinghSonika SaloniRESPONSE OF MAHUA (BASSIA LATIFOLIA ROXB.) FLOWER SQUASH FEEDING TO HONEY BEE (APIS MELLIFERA) COLONY IN FLORAL DEARTHIndia
18:20-18:40Roza TsarukyanCONTEMPORARY STATE OF BEEKEEPING IN ARMENIAArmenia

Thursday, 3 October

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Riccardo Jannoni-SebastianiniANALYSIS OF THE NEED FOR A NEW PERCEPTION OF AN AUGMENTED DIMENSION OF BEEKEEPING AND THE ROLE OF APIMONDIA, THE INTERNATIONAL FEDERATION OF BEEKEEPERS’ ASSOCIATIONS, TO SUPPORT ITItaly
14:50-15:10Valentin GoncharovAlexandr Papchenko, Anna RudovaMODERN TENDENCIES OF BEEKEEPING DEVELOPMENT IN UKRAINEUkraine
15:10-15:30Walter HaefekerIMPACT OF GMOS ON THE BEEKEEPING SECTOR: STILL NEGLECTED IN RESEARCH, WIDELY IGNORED IN REGULATION, UNTAPPED POTENTIAL FOR MONITORINGGermany
15:30-15:50Hulya GucluPelin Kozat Yucel, Yüksel Mert, Okan Oktar, Turhan Koseoglu, Bahri YilmazMEASUREMENT OF CARBON ISOTOPE RATIOS OF HONEY SAMPLES FROM TURKEY BY EA-IRMTurkey
15:50-16:10Patrick Vandi Kwaghe KwagheECONOMIC ANALYSIS OF HONEY MARKETING: THE CASE OF ADAMAWA STATE, NIGERIANigeria
16:10-16:30Henri CLEMENTTHE CAMPAIGN “BEE, SENTINEL OF THE ENVIRONMENT”: HOW COMMUNITIES AND BUSINESS STAKEHOLDERS CAN HELP BEEKEEPINGFrance
16:30-17:00Break
17:00-17:20Ofélia AnjosGabriela Silva, Susana Borrego, Paulo FernandezBEEKEEPING PLANNING ACTIVITIES WITH GIS METHODOLOGIESPortugal
17:20-17:40Karyne M. RogersSimon Stewart, Rebecca Pyne, Cedric Douance, Jannine Cooper, Andy Phillips, Pamela RogersWHY DOES NEW ZEALAND HONEY FAIL AOAC 998.12 C4 SUGAR ADULTERATION TESTS?New Zealand
17:40-18:00Norman L CarreckTWENTY ONE YEARS OF VARROA IN THE UK. WHAT HAVE WE LEARNED?UK
18:00-18:20Carla Yojana Portillo CarrascalJudith Figueroa AlmanzaISOLATION AND IDENTIFICATION OF CULTURED YEASTS PRESENT IN THE TRANSFORMATION PROCESS OF CORBICULAR POLLEN TO BEE BREAD IN APIS MELLIFERAColombia
18:20-18:40Kila NurtjahyaIrfan Muhammad Rosadi, Nurul Agni FebriantiTHE POTENCY OF KELULUT-STINGLESS BEE HONEY FOR THE PEOPLE OF CENTRAL BANGKA, BANGKA ISLAND, INDONESIAIndonesia

BIOLOGY

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Karl CrailsheimWHAT IS NEW IN HONEYBEE SCIENCE?Austria
9:20-10:00Robert E. Page, JrPRINCIPLES OF BEE BREEDING USA
10:00-10:20Schuehly WolfgangHernández-López Javier, Riessberger-Gallé Ulrike, Crailsheim KarlDOES IMMUNE PRIMING OF HONEYBEE QUEENS LEAD TO INCREASED RESISTANCE OF OFFSPRING?Austria
10:20-10:40John McMullanTHE IMPACT OF RESEARCH ON BEEKEEPING PRACTICES OVER THE PAST 100 YEARS Ireland
10:40-11:20Break
11:20-11:40Pilar De la RuaLaura Jara, Irene Muñoz, Almudena Cepero,Encarna Garrido-Bailón, Raquel Martín-Hernández, Mariano HigesARE PATHONGENS AND PARASITES SHAPING THE GENETIC DIVERSITY OF THE HONEY BEES?: A CASE STUDY IN THE IBERIAN PENINSULASpain
11:40-12:00Mike GoblirschMarla Spivak, Timothy KurttiAPPLICATION OF HONEYBEE CELL CULTURE IN BIOTECHNOLOGY AND APICULTURE USA
12:00-12:20Songkun SuTHREE GENES WERE DETERMINED TO BE RELATED WITH ROYAL JELLY YIELD OF HONEY BEE USING GENE CHIPChina
12:20-12:40Angel Roberto BarchukUNRAVELING THE MOLECULAR DETERMINANTS OF CASTE DEVELOPMENT IN THE HONEYBEE APIS MELLIFERABrazil
12:40-13:00 Per KrygerRoy Mathew Francis, Esmaeil Amiri, Marina Meixner, Maria Bouga, Cecilia CostaGENETIC DIVERSITY AND HONEY BEE VITALITYDenmark
13:00-14:30Lunch

Monday, 30 September

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Osman KaftanogluREARING HONEY BEES (APIS MELLIFERA L.) IN VITRO: EFFECTS OF FOOD QUANTITY ON SURVIVAL AND DEVELOPMENTUSA
14:50-15:10Baohua XuYing WangDIGESTION OF TWO TYPES OF POLLEN IN HONEYBEE (APIS MELLIFERA L.) China
15:10-15:30Mark GrecoBrian Coates, Nicholas K. Priest, Nicholas Britton, Edward J FeilTHE DEVELOPMENT OF AN INFECTION MODEL TO STUDY HOW TROPHALLAXIS IMPACTS ON PATHOGEN TRANSMISSION IN THE HONEY BEE APIS MELLIFERAUnited Kingdom
15:30-15:50Peter NeumannTjeerd Blacquière, Norman Carreck, Nor Chejanovsky, Karl Crailsheim; Vincent Dietemann; James D Ellis; Aleš Gregorc, Fani Hatjina; 
Per Kryger; Yves Conte Le; Marina Meixner, Asli Özkirim; Sjeef Van der Steen; 
Rommée Van der Zee; Dennis vanEngelsdorp; Geoff Williams; Maria Bouga
COLONY LOSSES: THE WAY FORWARDSwitzerland
15:50-16:10Goran MirjanicIvana Tlak – Gajger, Zvonimir Kozaric, Mica MladenovicIMPACT OF DIFFERENT FEED ON INTESTINE HEALTH OF HONEY BEES Bosnia and Herzegovina
16:10-16:30Maja Ivana Smodiš ŠkerlMitja Nakrst, Veronika Kmecl, Aleš GregorcIMPACT OF SUGAR SYRUPS ON LIFESPAN AND AGE RELATED PHYSIOLOGICAL CONDITION IN CAGED HONEYBEES Slovenia
16:30-17:00Break
17:00-17:20Fani HatjinaChrisovalantis Papaefthimiou, Leonidas Charistos, Maria Bouga, Gerard ArnoldTHE EFFECT OF SUBLETHAL DOSES OF IMIDACLOPRID ON HONEY BEE LIFE SPAN, FOOD CONSUMPTION, SIZE OF HYPOPHARYNGEAL GLANDS AND RESPIRATORY RHYTHM OF HONEYBEESGreece
17:20-17:40Xiaoqing MiaoCOMPARATIVE SUCROSE SENSITIVITY IN APIS MELLIFERA AND A. CERANA FORAGERSChina
17:40-18:00Víctor Hugo Franco OlivaresCarlos Manuel Echazarreta González, Enrique Guillermo Hernández AyalaVALUATION OF DIFFERENT SOURCES OF SUGARS USED IN ARTIFICIAL FEEDING OF BEES (A. MELLIFERA)México
18:00-18:20Jozef SimuthKatarina Bilikova, Kikuji YamaguchiHONEYBEE NUTRITION: THE SPECIFIC FUNCTIONS OF MINOR COMPONENTS OF ROYAL JELLY IN DEFENSE AGAINST PATHOGENS AND CASTE DETERMINATION OF HONEYBEESSlovakia
18:20-18:40Nailya Ishmuratova«QUEEN SUBSTANCE» MELLIFEROUS BEES: UNKNOWN PROPERTIES AND PREPARATIONS ON ITS BASISRussia

Tuesday, 1 October

TimeAuthorCo-author(s)TopicCountry
9:00-9:20Khem Raj NeupaneJerzy Wilde, Sanu Maya PoudelNESTING SITE PREFERENCE AND BEHAVIOR OF GIANT HONEY BEE APIS DORSATANepal, Poland
9:20-9:40M.S. ReddyMahesh PattabhiramaiahRT-PCR ANALYSIS DEFORMED WING VIRUS (DWV) IN ASYMPTOMATIC HONEYBEES (APIS MELLIFERA)INDIA , Germany
9:40-10:00Alexandros PapachristoforouAlexia Kagiava, Chrisovalantis Papaefthimiou, Aikaterini Termentzi, Nikolas Fokialakis, Alexios-Leandros Skaltsounis, Alexios-Leandros Skaltsounis, Max Watkins, Gerard Arnold Arnold, George Theophilidis2-HEPTANONE SECRETED FROM HONEYBEE MANDIBLES DURING A BITE ACTS AS A LOCAL ANAESTHETIC IN INSECTS AND MAMMALSGreece
10:00-10:20Ahmet GÜLERYüksel BEK, Oktay GENÇ, Cevat NİSBET, Hasan ESSE, Feyzullah KONAK, Seyit Hasan ÖZTÜRK, Belgin GÜNBEY, Selim BIYIKCHANGE LEVEL OF HYGIENIC BEHAVIOUR IN THE CAUCASIAN HONEY BEE (A. M. CAUCASICA G.) SUBSPECIESTurkey
10:20-10:40Carlos CastilloHao Chen, Carolyn Graves, Alban Maisonnasse, Yves Le Conte, Erika PlettnerBIOSYNTHESIS AND SEASONAL VARIATION OF ETHYL OLEATE, A PRIMER PHEROMONE OF THE HONEY BEE (APIS MELLIFERA L.)Canada, United Kingdom, France
10:40-11:20Break
11:20-11:40De-fang NiuHuo-qing Zheng, Yuan-yuan Lu, Xuan Chen, Fu-liang HuTRANSCRIPTOME COMPARISON BETWEEN INACTIVATED AND ACTIVATED OVARIES OF QUEEN APIS MELLIFERAChina
11:40-12:00Limin YanSongkun Su, Shaowu Zhang, Shun Ping, Fang LiuDIFFERENTIAL MICRORNAS EXPRESSIONS IN HEAD OF FORAGER BETWEEN APIS MELLIFERA AND APIS CERANAChina
12:00-12:20Wenfeng LiSongkun Su, Shaowu Zhang, Zachary HuangJUVENILE HORMONE ACID METHYLTRANSFERASE IN THE HONEY BEE, APIS MELLIFERAChina, Australia, United States
12:20-12:40Hyung Joo YoonBREEDING OF THE KOREAN NATIVE BUMBLEBEE, BOMBUS IGNITUSKorea
12:40-13:00V. PappS. Kerek, E. Keyl, V. GaydarDIFFERENTIATION OF THE PRODUCED TYPES OF THE CARPATHIAN HONEY BEESUkraine
13:00-14:30Lunch

Wednesday, 2 October

TimeAuthorCo-author(s)TopicCountry
14:30-14:50Cecilia CostaREINTRODUCTION PLAN FOR THE ENDANGERED SICILIAN BLACK BEE APIS MELLIFERA SICILIANA Italy
14:50-15:10Maria Alice PintoPATTERNS OF SINGLE NUCLEOTIDE POLYMORPHISM (SNP) VARIATION: FURTHER INSIGHTS INTO THE COMPLEX HISTORY OF THE IBERIAN HONEYBEEPortugal
15:10-15:30Lehébel-Péron AmelineSchatz Bertrand, Dounias Edmond, LeBorgne FlorianePRESERVING LOCAL BEE POPULATION AND BEEKEEPING HERITAGE IN A FRENCH NATIONAL PARKFrance
15:30-15:50Nizar HaddadAhmed Bataineh, Osama Megdadi, Zaed Hammore, Jeurgen Tautz, Stefan FuchsOBSERVATIONS ON APIS FLOREA IN THE MIDDLE EAST AND NORTH AFRICA REGIONJordan, Germany
15:50-16:10Ayca Ozkan KocaIrfan KandemirLANDMARK AND OUTLINE METHODOLOGIES FOR THE DISCRIMINATION OF HONEY BEE SUBSPECIES DISTRIBUTED IN THE MIDDLE EASTTurkey
16:10-16:30Mert KükrerMeral Kence, Devrim Oskay, Aykut Kence15 YEARS OF CHANGE IN POPULATION STRUCTURE OF HONEY BEES (APIS MELLIFERA) IN TURKEY: A COMPARISON OF MIGRATORY VS. STATIONARY APIARIES AND ISOLATED VS. NOT ISOLATED REGIONSTurkey
16:30-17:00Break
17:00-17:20MARIA BOUGAFani HatjinaAPIS MELLIFERA CECROPIA AND APIS MELLIFERA ADAMI: THE NEGLECTED SUBSPECIES OF A. MELLIFERA HONEY BEEGreece
17:20-17:40Zhiguang LiuMULTIVARIATE MORPHOMETRIC ANALYSIS OF APIS MELLIFERA IN YILI RIVER VALLEY OF XINJIANGChina
17:40-18:00PARAISO ArmandABIOLA Waliou, GLELE-KAKAÏ RomainMORPHOMETRIC CHARACTERISTICS OF BEES’ APIS MELLIFERA ADANSONII IN BENINBénin
18:00-18:20Alexey NikolenkoEUROPEAN DARK BEE POPULATIONS IN RUSSIA Russia